Chapter 4 - Bioprocess / fermentation technology
- Introduction
- Fermentation technology
- Old
- Recent
- 1° metabolites
- 2° metabolites
- enzymes
- medical therapeutics
- Organisms.
- historical
- recently
- plant cell culture
- mammalian cell culture
- Success
- How do overview
- Optimization
- Principles of microbial growth
- Vocabulary
- growth
- measurement of mass
- doubling time
- generation time
- Growth conditions
- Batch culture
- conditions
- growth phases
- lag
- transient acceleration
- exponential phase
- deceleration phase
- stationary phase
- death phase
- products
- substrate feed methods
- fed batch
- perfusion
- Continuous culture
- conditions
- products
- Organisms
- source
- selection and screening
- long term Storage
- genomic modification
- mutagenesis
- hybridization
- recombinant DNA technologiesThe bioreactor - containment vehicles
- goal
- Types
- non-aseptic
- aseptic
- operating considerations
- methods of mixing
- mechanical aeration & agitation
- air distribution
- Control measurements
- on-line
- off-line
- Scale-up
- laboratory
- pilot plant
- commercial scale
- Media design for fermentation process
- Water
- Energy source
- Nutrients
- Media role in product formation
- growth associated product
- non-growth associated product
- Sterilization
- Solid-substrate fermentation
- Historical
- Organisms
- single pure culture
- mixed identifiable
- mixed indigenous
- Pretreatment
- Technology of mammalian and plant cell culture
- Mammalian cell culture
- media content
- cell structure
- cell types
- primary -
- cell line
- attachment
- limiting factor
- solutions
- roller tubes
- gas-permeable Teflon coils
- discs in tube
- microcarrier beads
- products
- Why use
- tissue engineering
- Plant cell culture
- Metabolic engineering
- Downstream processing
- Steps - Table 4.11
- separation
- concentration
- purification
- modification
- drying
- complex and costly